Fishcamp on 11th Street

Cocktails

• Camp Crush

  Tito's Handmade Vodka, Cointreau, pressed orange

• Crab Fashioned

  CRAB Special Reserve Maker’s Mark®, blood orange bitters, simple syrup, club soda, Luxardo Cherry, orange slice

• Crab Punch

  Crab Coastal Coconut Rum, pineapple, OJ, grenadine, chewy ice

• Blood Orange Gin Rickey

  Bulrush Blood Orange Gin, C Bubbles, lime, chewy ice

• Fishcamp Bloody

  CRAB Coastal Lowcountry Vodka, Old Bay® rim, shrimp, jalapeño bacon

• Camp Lemonade

  Deep Eddy Lemon Vodka, lemon, soda, chewy ice

• Pineapple Mojito

  Light rum, mashed pineapple, lime, mint

• Painkiller

  Pusser’s rum, pineapple juice, Coco López, splash of OJ, nutmeg

• El “Don”

  Don Julio Silver Tequila, Cointreau, agave nectar, lime, salt rim

• Salty Chihuahua

  Ocho Reposado, ruby red grapefruit, salted rim, lime

• Ketel One Botanical Mules

  Cucumber & Mint, Peach & Orange Blossom, Grapefruit & Rose

Zero Proof

• Jalapeño Limeade

  Cucumber, lime, jalapeño, ginger beer, rosemary simple syrup

• Strawberry Basil-Ade

  Strawberry, lime, lemonade

• Island Cooler

  Pineapple, sour, ginger beer

White Wine

• Bollini Pinot Grigio

  Trentino, Italy

• King Estate Artisan Pinot Gris

  Willamette, OR

• Champion Sauvignon Blanc

  Marlborough, NZL

• Les Glories Sauvignon Blanc

  Loire Valley, France

• Theoleo Sauvignon Blanc

  Lake Country, CA

• St. Supéry Sauvignon Blanc

  Napa, CA

• Comte De La Chevalière Sancerre

  Sancerre, France

• Essence Riesling

  Mosel, Germany

• Trimbach Pinot Blanc

  Alsace, France

• Nozzole Le Bruniche Unoaked Chardonnay

  Italy

• St. Francis Chardonnay

  Sonoma, CA

• Picket Fence Chardonnay

  Russian River, CA

• Cakebread Chardonnay

  Napa Valley, CA

• Côté Mas Rosé Aurore Pays d'OC

  Languedoc, France

• Amity Vineyards White Pinot Noir

  Willamette, OR

Red Wine

• The Seeker Pinot Noir

  France

• Highlands 41 Pinot Noir

  Monterey, CA

• Inscription by King Estate Pinot Noir

  OR

• Frank Family Pinot Noir

  Carneros, CA

• Bogle Merlot

  CA

• Alta Vista Vive Cabernet

  Argentina

• 75 Wine Company Cabernet

  Mendocino, CA

• Penfolds Max’s Cabernet

  South Australia

• Beringer Knights Valley Cabernet

  Sonoma, CA

• Stags’ Leap Cabernet

  Napa Valley, CA

• Adaptation by PlumpJack Cabernet

  Napa Valley, CA

• Trivento Malbec

  Argentina

• Vina Robles The Arborist Red Blend

  Paso Robles, CA

• Bodyguard by Daou Red Blend

  Paso Robles, CA

• Klinker Brick Old Vine Zinfandel

  Lodi, CA

Bubbles

• J. P. Chenet Blanc de Blancs Split

  France

• J. P. Chenet Rosé Split

  France

• Cipriani Bellini Split

  Italy

• Santa Margherita Brut Rosé

  Italy

• Domaine Carneros Brut

  Carneros, CA

• Taittinger Brut La Française Champagne

  France

Canned Beer

• CRAB

  Pilsner, Hilton Head Island, SC. ABV 5.2%

• Coastal Haze

  IPA, Hilton Head Brewing, SC ABV 6.9%

• Hilton Head Brewing Co. Session

  IPA, HHI, SC. ABV 4.9%

• Coast

  HopArt IPA, North Charleston, SC. ABV 7.7%

• Creature Comforts Tropicália

  IPA, Athens, GA. ABV 6.6%

• Fatty’s Beer Works Lazy Hazy

  IPA, Charleston, SC. ABV 7.8%

• Holy City Pluff Mud

  Porter, North Charleston, SC. ABV 5.5%

• Narragansett

  16 oz Lager, Narragansett, RI. ABV 5.0%

• Pabst Blue Ribbon

  16 oz Lager, Milwaukee, WI. ABV 4.8%

• Side Hustle Amortized

  Amber Lager, HHI, SC. ABV 5.3%

• Side Hustle Fizz Seasonal

  Seltzer, HHI, SC. ABV 6.0%

• Service Brewing Gun Bunny

  Belgian Wheat, Savannah, GA

• SweetWater 420

  Extra Pale Ale, Atlanta, GA. ABV 5.7%

• Untitled Art

  Florida Seltzer Blackberry, Madison, WI, ABV 5.0%

• Athletic NA Upside Dawn

  Golden Ale, San Diego, CA. ABV 0.5%

• Doc's Original

  Hard Apple Cider, Warwich, NY, ABV 5.0%

Bottled Beer

• Blue Moon

  Belgian White, Denver, CO. ABV 5.4%

• Pacifico

  Lager, Mexico. ABV 4.4%

• Bud Light

  Lager, St. Louis, MO. ABV 4.2%

• Coors Light

  Lager, Golden, CO. ABV 4.2%

• Michelob Ultra

  Lager, St. Louis, MO. ABV 4.2%

• Miller Lite

  Lager, Milwaukee, WI. ABV 4.2%

• Modelo Especial

  Lager, Mexico. ABV 4.4%

• Sol

  Lager, Mexico. ABV 4.5%

• Stella Artois

  Lager, St. Louis, MO. ABV 5.0%

• Yuengling

  Lager, Pottsville, PA. ABV 4.5%

Soft Drinks

• C Bubbles

  Hemp Infused Sparkling Water

• Lemonade

  Peach, Raspberry, Strawberry or Watermelon

• Saratoga

  Still or Sparkling Water

Starters

• Crispy Calamari & Pickles

  Lemon aioli, arrabbiata

  $13.00

• Prince Edward Island Mussels

  Garlic, leeks, Calabrese chiles, cream, white wine, Parmesan

  $16.00

• Daufuskie Blue Crab Cake

  Lump blue crab, slaw, fire-roasted red pepper remoulade, crispy potato garnish

  $19.00

• Fried Green Tomatoes

  Pimento cheese, balsamic glaze

  $9.00

• Fried Maine Lobster Tail

  Corn coulis, charred lemon

  $21.00

• Ahi Tuna Two Ways*

  $17.00

• Jalapeño Hushpuppies

  Honey butter

  $7.00

Chill Bar

• Blue Point Oysters*

  None

  $3.50

• James River Oysters*

  None

  $3.00

• Featured Oysters*

  None

• Cocktail Shrimp

  None

  $10.00

• Royal Tower*

  Twin Lobster Tails, 1/2 lb. Snow Crab, 12 each Shrimp, Clams and Mussels, 6 each Blue Point, James River and Featured Oysters

  $160.00

• Shellfish Tower*

  6 each Blue Point, James River and Featured Oysters, 12 Shrimp

  $70.00

Lowcountry Boils

Sausage, potatoes, corn, Old Bay

• Peel ‘n’ Eat Shrimp Boil

  None

  $24.00

• Snow Crab Boil

  1.25 lbs

  $44.00

Soups & Salads

• Lobster Bisque

  Shrimp and sherry

  $10.00

• Chef’s Soup of The Day

  None

• House Salad

  Mixed greens, tomato, cucumber, red onion, basil dressing

  $7.00

• Caesar Salad

  Shaved Parmesan, croutons

  $7.00

• Chopped Salad

  Romaine lettuce, diced tomatoes, cucumber, red onion, hard-boiled egg, avocado, crumbled blue cheese, jalapeño bacon, Green Goddess dressing

  $16.00

• Spinach Salad

  Red onion, cucumber, goat cheese cake, dried cranberries, candied Georgia pecans, honey balsamic dressing

  $13.00

• Burrata Salad

  Mixed greens, prosciutto, cantaloupe, pickled fennel, lemon zest, white balsamic maple vinaigrette

  $17.00

Entrées

• Roasted Stuffed Flounder

  Spinach, crabmeat, lemon beurre blanc, Parmesan herb risotto, seasonal vegetables

  $27.00

• Daufuskie Island Blue Crab Cakes

  Scallion whipped potatoes, mustard cream sauce, vegetables

  $34.00

• Pan-Seared Tripletail

  Street corn risotto, Southwest cream sauce, seasonal vegetables

  $29.00

• Seared Maine Scallops

  Parmesan herb risotto, buttermilk bacon pan sauce, seasonal vegetables

  $37.00

• Parmesan-Crusted Grouper

  Lemon cream sauce, scallion whipped potatoes, seasonal vegetables

  $35.00

• Shrimp and Polenta

  Cajun smoked ham, peppers, cheddar cheese, fried green tomato

  $24.00

• Seafood Risotto

  Maine lobster tail, shrimp and Prince Edward Island mussels, saffron-lemon risotto, sautéed spinach

  $35.00

• Braised Short Ribs

  Demi-glace, Parmesan herb risotto, maple-glazed carrots

  $32.00

• Atlantic Salmon

  Lemon-caper cream sauce, Parmesan herb risotto, seasonal vegetables

  $27.00

• Filet Mignon*

  Cabernet demi-glace, roasted rainbow potatoes, seasonal vegetables

  $39.00

• Seafood Pasta

  Carolina shrimp, mussels, crabmeat, clams, Calabrese chiles, tomato, leeks, capers, Parmesan cream

  $29.00

• Roasted Half Chicken

  Rosemary au jus, roasted red potatoes, seasonal vegetables

  $22.00

Southern Fried

Camp coleslaw and french fries

• Flounder

  None

  $24.00

• Shrimp

  None

  $21.00

• Oysters

  None

  $24.00

• Scallops

  None

  $29.00

• Cast Net

  Shrimp, Oysters, Flounder

  $26.00

Sweets

• Chocolate Peanut Butter Mousse

  Whipped cream, Oreos

  $10.00

• Bread Pudding

  Crème anglaise

  $9.00

• Crème Brûlée

  Vanilla bean

  $8.00

• Turtle Cheesecake

  Candied pecans, whipped cream

  $9.00

• Key Lime Pie

  Whipped cream, fresh lime

  $8.00

Chill Bar

• James River Oysters*

  None

  $3.00

• Blue Point Oysters*

  None

  $3.50

• Featured Oysters*

  None

• Cocktail Shrimp

  None

  $10.00

Starters

• Crispy Calamari & Pickles

  Lemon aioli, arrabbiata

  $13.00

• Prince Edward Island Mussels

  Garlic, leeks, Calabrese chiles, cream, white wine, Parmesan

  $16.00

• Grilled Oysters

  Parmesan garlic or Lowcountry

  $18.00

• Jalapeño Hushpuppies

  Honey butter

  $7.00

• Lobster Bisque

  Shrimp and sherry

  $10.00

• Chef’s Soup of The Day

  None

• House Salad

  Mixed greens, tomato, cucumber, red onion, basil dressing

  $7.00

• Caesar Salad

  Shaved Parmesan, croutons

  $7.00

Sandwiches

Served with choice of french fries, Fishcamp chips, Camp coleslaw or fruit

• Camp Burger*

  Fried green tomato, caramelized onions, house-made pimiento cheese, fried egg, herb mayonnaise, pretzel bun

  $18.00

• Surf ‘n Turf Burger*

  House burger, grilled Cajun shrimp, house-made pimiento cheese, fried onions, herb mayonnaise, pretzel bun

  $19.00

• Steak Sandwich*

  Filet mignon tips, sautéed mushrooms, onions, peppers, and spinach, horseradish mayonnaise, ciabatta bread

  $18.00

• Grilled Chicken Sandwich

  Bacon, lettuce, tomato, basil pesto mayonnaise, house-made pimiento cheese, ciabatta bread

  $17.00

• Fish Tacos

  Roasted corn and black bean salsa, Calabrese chile aioli, slaw, flour tortillas

• Local Shrimp Burger

  Slaw, key lime aioli, Hawaiian roll

  $18.00

• Oyster Po’boy

  Lettuce, fried green tomatoes, Calabrese chile pepper mayonnaise, ciabatta bread

  $18.00

• Catch of The Day Fish Sandwich

  Blackened, grilled, or fried, lettuce, tomato, tartar sauce, pretzel bun

• Daufuskie Crab Cake Sandwich

  Lettuce, tomato, whole-grain mustard aioli, slaw, pretzel bun

  $22.00

Entrées

• Tuna Salad Niçoise*

  Tuna au poivre, olives, haricots vert, hard-boiled eggs, roasted tomatoes and potatoes over mixed greens, citrus vinaigrette

  $19.00

• Chopped Salad

  Romaine lettuce, diced tomatoes, cucumber, red onion, hard-boiled egg, avocado, crumbled blue cheese, jalapeño bacon, Green Goddess dressing

  $16.00

• Spinach Salad

  Red onion, cucumber, goat cheese cake, dried cranberries, candied Georgia pecans, honey balsamic dressing

  $13.00

• Burrata Salad

  Mixed greens, prosciutto, cantaloupe, pickled fennel, lemon zest, white balsamic maple vinaigrette

  $17.00

• Shrimp and Polenta

  Cajun smoked ham, peppers, cheddar cheese, fried green tomato

  $24.00

• Daufuskie Island Blue Crab Cakes

  Scallion whipped potatoes, mustard cream sauce, vegetables

  $34.00

• Ahi Tuna Poke Bowl*

  Cilantro rice, pickled red onions, cucumber, pineapple, avocado, wakame, jalapeño, cusabi dressing, tuxedo sesame seeds

  $18.00

• Fish & Chips

  Fried flounder, french fries, Camp coleslaw

  $19.00

• Fried Shrimp

  Camp coleslaw, french fries

  $18.00

• Camp Basket

  Fried flounder, oysters, shrimp, Camp coleslaw, french fries

  $22.00

Sweets

• Chocolate Peanut Butter Mousse

  Whipped cream, Oreos

  $10.00

• Bread Pudding

  Crème anglaise

  $9.00

• Crème Brûlée

  Vanilla bean

  $8.00

• Turtle Cheesecake

  Candied pecans, whipped cream

  $9.00

• Key Lime Pie

  Whipped cream, fresh lime

  $8.00

• Pil Pil Shrimp

  Garlic, Calabrese chiles

  $16.00

• Gator Bites

  Cajun remoulade

  $12.00

• Camp Fried Oysters

  Sweet Thai chili sauce

  $18.00

• Shrimp Burger Sliders

  Slaw, key lime aioli, Hawaiian buns

  $17.00

• Surf & Turf Burger*

  Cajun shrimp, pimiento cheese, fried onions, herb mayo, pretzel bun

  $19.00

• Grilled Filet Skewers*

  Chimichurri sauce

  $18.00

• Peel ‘n’ Eat Shrimp

  1/2 lb

  $17.00

• Grilled Oysters

  Parmesan garlic or Lowcountry

  $18.00

• Fish Bites

  Cajun remoulade

  $15.00

• Deviled Eggs with Fried Oysters

  Lowcountry cream

  $16.00

• Ahi Tuna Nachos*

  Jalapeño, wakame, cusabi

  $16.00

• Fish Tacos

  Roasted corn and black bean salsa, Calabrese chile aioli, slaw, flour tortillas

Small Fry Menu

• Petite Filet Mignon

  None

  $19.00

• Fried Shrimp

  None

  $10.00

• Chicken Fingers

  None

  $10.00

• Snow Crab Legs

  None

• Butter Pasta

  None

  $8.00

• Pasta Marinara

  None

  $8.00

Fresh Lemonade

• Peach

  None

  $6.00

• Raspberry

  None

  $6.00

• Strawberry

  None

  $6.00

• Watermelon

  None

  $6.00

• Crab Cake Benedict*

  Fried green tomato, poached eggs, red pepper coulis, hollandaise, English muffin, home fries

  $22.00

• Steak & Eggs*

  Filet mignon, two eggs any style, home fries, toast

  $21.00

• Vegetarian Omelette

  Peppers, spinach, tomato, onion, mushrooms, goat cheese, home fries, toast

  $14.00

• Seafood Omelette

  Butter-poached jumbo lump crab, shrimp, Boursin cheese, mixed greens, toast

  $21.00

• Meat Omelette

  Sausage, bacon, onion, peppers, mushrooms, cheddar cheese, home fries, toast

  $16.00

• Fried Chicken and Waffles

  House hot honey, honey butter

  $15.00

• French Toast Bread Pudding

  Crème anglaise, vanilla whipped cream

  $14.00

• Camp Breakfast Sandwich

  Bacon, sausage patty, egg, cheese, croissant roll, home fries

  $16.00

• Sides (Each)

  Hickory-smoked bacon, jalapeño bacon, sausage patty, home fries, fruit

  $4.00