The Lowcountry menu

17 dishes · three per restaurant, so no one kitchen owns the page Clear

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Showing every restaurant we hold a menu for, whether or not it does carry-out. Back to carry-out and delivery.

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  Parker House Rolls

  $7.00

  served with honey butter

  The James Charleston

• 

  Mushroom Soup

  $12.00

  6 ounces mushroom soup, sherry, cream, puff pastry

  The James Charleston

• 

  French Onion Soup

  $12.00

  8 ounces french onion soup, gruyere cheese crust

  The James Charleston

• 

  Sticky Rice Patties

  $12.00

  Sunday Sunday Savannah

• 

  Bread Basket

  $12.00

  Sunday Sunday Savannah

• 

  Shrimp Fresh Roll

  $13.00

  Sunday Sunday Savannah

• 

  Crab Risotto

  $15.50

  Quantity: 4

  Little Duck Diner Savannah

• 

  Fried Risotto

  $10.00

  Parmesan risotto balls / Quantity: 4

  Little Duck Diner Savannah

• 

  Chicken Egg Roll

  $12.00

  Quantity: 3

  Little Duck Diner Savannah

• 

  Artichoke & Kale Gratin

  $14.00

  tuscan kale, artichoke hearts, house boursin, grilled pita (V)

  Berkeley’s Charleston

• 

  Hummus

  $13.00

  pickled onion, fried chickpeas, feta mousse, za'atar, & grilled pita

  Berkeley’s Charleston

• 

  Meatballs

  $12.00

  grandma sauce, pecorino

  Berkeley’s Charleston

• 6 Wings

  $11.99

  with celery and blue cheese or ranch

  The Griffon Charleston

• 12 Wings

  $18.99

  with celery and blue cheese

  The Griffon Charleston

• Chip & Dip Trio

  $16.00

  Fried Tortilla Chips, Queso Blanco, Guacamole, Salsa Verde

  The Deck Beach Bar and Kitchen Savannah

• Honey Jerk Chicken Wings

  $16.00

  House-breaded fried chicken wings, Jamaican honey jerk sauce, choice of blue cheese or ranch dip

  The Deck Beach Bar and Kitchen Savannah

• Shrimp Nachos

  $21.00

  Fried tortilla chips, Queso Blanco, queso fresco, sautéed shrimp, onions, peppers, jalapeños, tomatoes, cilantro

  The Deck Beach Bar and Kitchen Savannah